Easy Week: April 3 - April 9, 2019

I felt like taking a break from cooking so for the next two weeks I planned some easy meals. Sheet pan dinners, spaghetti and frozen dinners are my jam right now and it is refreshing.

I have two-year-old twin girls who wake up bright at early at 6:00 am. This makes for an early schedule all around but of course you can adapt this schedule to meet your family's needs. We skip our first snack and go straight to lunch so that the girls can take a nap around 11:00 am. I left the snack section open though because I know if you have young children you may want to fill it with their favorite snacks.

Having a schedule this has helped me immensely with buying groceries and keeping within a budget. I also do online grocery pickup which is the greatest thing since chicken nuggets for moms with toddlers. No joke.

I'll post the recipes for this week soon. Just trying to get this blog thing rolling.

	Breakfast	Snack 1	Lunch	Snack 2	Dinner
Wednesday	Toast and Butter, Strawberries, Plain Yogurt, Milk		Mac and Cheese, frozen peas and apples and milk	Applesauce	Tomato soup and grilled cheese
Thursday	Eggs, Bananas, Cheerios and Milk		Tuna, Toast, and Oranges	Bunny Crackers	Sheet pan Hawaiian chicken
Friday	Toast and Butter, Strawberries, Plain Yogurt, Milk		Chicken nuggets, bell peppers, pears and milk	String cheese	Eat out or Take Out
Saturday	Eggs, Bananas, Cheerios and Milk		Mac and Cheese, frozen peas and apples and milk	Bunny Crackers	Spaghetti and Meat Sauce with Frozen veggies
Sunday	Toast and Butter, Strawberries, Plain Yogurt, Milk		Tuna, Toast, and Oranges	Applesauce	Taco Salad
Monday	Eggs, Bananas, Cheerios and Milk		Chicken nuggets, bell peppers, pears and milk	String cheese	Frozen dinner
Tuesday	Toast and Butter, Strawberries, Plain Yogurt, Milk		Mac and Cheese, frozen peas and apples and milk	Applesauce	Frozen dinner